Tenderized / Cube Steak
1.0 - 2.0 lbs each / 2 per pkg
$9.00 /lb.
Avg. 1.5 lb.
Chicken fried steak anyone? Tenderized steaks are perfect for the Oklahoma classic as well as sliced up for tender fajitas, breaded for steak fingers, beef stir-fry, or made into an easy beef stroganoff the kids will chow on.
These tenderized steaks are made from bottom round or sirloin. They are cut then run through the tenderizer at the processor creating a very tender steak. It's often called cube steak since the machine tenderizes by cutting little squares in the steak.